A Languedoc vineyard in excellent health
Convinced very early on that viticulture in harmony with nature is the best way to reveal the typicality of a terroir and produce Great Wines , Gérard Bertrand committed himself to biodynamics in Cigalus in 2002. This culture strengthens the balance of the vine and its environment. It reinforces this quality approach initiated nearly 30 years ago. Today, within the group, there are 300 people working to reveal the Great Wines of this region. A vineyard in excellent health, a preserved environment and magnified wines demonstrate the relevance of the approach.
