Light red wine is characterized by a more fluid texture and a softer concentration of tannins compared to more classic red wines. This lightness allows the freshness of fruity and floral aromas to be highlighted, thus offering a refreshing taste palette that is easy to appreciate, even for those who are less accustomed to red wines.

Its secret? A shorter maceration, so there are fewer tannins, reducing the sensation of dryness in the mouth and highlighting the liveliness and freshness of the fruits.

A low alcohol content, a tasting temperature as fresh as its aromas. It is the essential for all your aperitif moments. Bruschettas, sautéed mushrooms, goat cheese are an excellent option to accompany it. For the main course, opt for poultry
grilled, or a delicious beef burger. For the vegetarian version, choose light and fresh flavors like grilled vegetables, avocado or goat cheese.

Discover our two new light wines, Le Chouchou and Rouge Clair, two delicate and gourmet wines that will give you a refreshing and unforgettable taste experience.